The people’s right to a secure supply of food.

According to a definition established by the UN’s Food and Agriculture Organization (FAO) at the World Food Summit (WFS) in Rome in 1996 – food security is achieved when “everyone has physical, social and economic access at all times to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life.”

pathways:

Global Hunger Index / The Global Hunger Index (GHI) is a tool designed to comprehensively measure and track hunger at global, regional, and national levels

04.22.2022 / Al Jezeera / What Russia’s advance in east Ukraine means for food security

06.2006 / FAO / Policy Brief: Food Security