Agronomy is a science that looks at agriculture from an integrated, holistic perspective.
Agronomy differs from other plant sciences due to the types of crops that are studied and the scale of production. Agronomic crops are grown in large acreage operations, and are the foundation of global food and fiber production.
The goal of agronomy is to inform practical decisions pertaining to food and fiber production, promoting both profitability and environmental conservation.
Agronomists feed our world.
pathways:
11.02.2022 / UC Davis / Agronomy
06.04.2022 / American Society of Agronomy / What is Agronomy?
19.08.2019 / Successful Farming / Diving Deep Into Agronomy